5-Course Tasting Menu

Five Course Nightly Tasting Menu

menu price $129 | wine pairing $79

Tuna

tartare, cabbage, nori

King Salmon

sungold, tomatillo, marigold, cumin

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Kanpachi

mustard, miso, dulse seaweed

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Ribeye
aligot potato, mushroom, cabbage

Hawaiian Vanilla
peaches, biscuit, caramel

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Vegetarian menu available upon request.

We kindly ask for advanced notice when selecting this menu.

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Five Course Vegetarian Tasting Menu

menu price $129 | wine pairing $79

Tomato

raw, smoked, fried, dried

Fregola
bok choy, burrata, mushroom

Kohlrabi

basil pistou, pine nut, tropea, parmesan

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Roasted Cabbage

smoked tomato lentils, onion, lime, mint

Hawaiian Vanilla
peaches, biscuit, caramel

The above menus are for illustration only and subject to change.  
We will try our best to accommodate allergies/dietary restrictions 
but we do ask for 48 hours notice if possible.