On Sunday, July 16th starting at 4 PM, elements is excited to welcome guest BBQ chef Tim Rattray of The Granary in San Antonio TX. Chef Rattray will bring the best of San Antonio BBQ cuisine to elements for a special 6-course menu. Chef Rattray and Chef Anderson will create a menu featuring traditional and non-traditional dishes focused around fire and smoke.
The Granary was recently featured in EATER:
How San Antonio’s Best Barbecue Spot Is Breaking All the Rules
At the Granary, a chef with a fine-dining background and his beer-loving brother are turning barbecue on its head. READ MORE
6 Courses $99
Beverage pairing tier 1 $59
Beverage pairing tier 2 $99
There is limited seating for this one-time event, reserve your table now so you don’t miss out: