NJ Monthly: Elements in Princeton Has Reopened

tomatoes

By: Rosie Saferstein
The restaurant is now in a new space above sister property Mistral.

http://njmonthly.com/articles/eat-drink/table-hopping-with-rosie/elements-in-princeton-has-reopened/

Elements, which last year closed its Bayard Lane location in Princeton, has reopened at 66 Witherspoon Street in Princeton. The restaurant is on the second floor of the building that houses Mistral. Elements serves globally inspired modernist cuisine under the direction of executive chef/co-owner Scott Anderson and chef de cuisine Mike Ryan. The restaurant has 28 seats and unobstructed views of the kitchen, so that guests can watch their meals being prepared. A cook delivers each dish, as one of the aims of the restaurant is to eliminate the barrier between the chefs and patrons. The following menus are offered:

Weekdays:
A four-course $79 menu; wine pairings, $45; reserve wine pairing, $79.
An a la carte version of the four-course menu is available upon request.

Weekends:
Chef’s Tasting menu, $125; with wine pairing, $65; reserve wine pairing, $125.
Grand Tasting menu, $185; one-week advance notice.

Menu items can be found on the website. Open Tuesday through Saturday, 5 to 9:30 PM. Reservations: 609-924-0078.