Celebrate Easter Brunch With elements
Sunday, April 4, Celebrate Easter brunch in style with elements in Princeton. We will be offering a special 3-course brunch menu from 10:30am – 3pm for $79, and a for those guests 12 and under, a kids menu for $39.
Special 3-course brunch menu from 10:30am – 3pm
First Course
Smoked Salmon
dill, pickled onion, smoked buttermilk
Linguine
black truffle, mushroom, parmesan
Salad of Local Lettuces & Endive
burrata, beets, sunflower seeds, kumquat
Madai Sashimi
cucumber, mizuna, perilla seed vinaigrette
Scallop
celery root, fennel, black truffle
Second Course
Omelette
pea leaves, mushrooms, cheeses
Eggs Benedict
lady edison ham, english muffin, hollandaise
Black Bass
jonah crab, vin blanc, chives, citrus
Steak & Eggs
potato, cauliflower, maitake mushroom
Make A Reservation
Third Course
Buckwheat Honey
cranberry, white chocolate, citrus
Chocolate Tart
farmers cheese, mint, cranberry
Local Cheese
mostarda, honey, sourdough
($12 supplement)
As our menus are seasonally driven, please note that the above menus are for illustration only and subject to change. With notice, we will happily accommodate any dietary restrictions.