Celebrate Easter Brunch With elements

Sunday, April 4, Celebrate Easter brunch in style with elements in Princeton. We will be offering a special 3-course brunch menu from 10:30am – 3pm for $79, and a for those guests 12 and under, a kids menu for $39.

Special 3-course brunch menu from 10:30am – 3pm

First Course

Smoked Salmon
dill, pickled onion, smoked buttermilk

black truffle, mushroom, parmesan

Salad of Local Lettuces & Endive
burrata, beets, sunflower seeds, kumquat

Madai Sashimi
cucumber, mizuna, perilla seed vinaigrette

celery root, fennel, black truffle

Second Course

pea leaves, mushrooms, cheeses

Eggs Benedict
lady edison ham, english muffin, hollandaise

Black Bass
jonah crab, vin blanc, chives, citrus

Steak & Eggs
potato, cauliflower, maitake mushroom

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Third Course

Buckwheat Honey
cranberry, white chocolate, citrus

Chocolate Tart
farmers cheese, mint, cranberry

Local Cheese
mostarda, honey, sourdough
($12 supplement)

As our menus are seasonally driven, please note that the above menus are for illustration only and subject to change. With notice, we will happily accommodate any dietary restrictions.